Olive Oil

55.00 €

Organic Extra Virgin Olive Oil

Each year, Castello di Vicarello produces approximately 600 bottles of its Organic Extra Virgin Olive Oil — a true expression of the Tuscan countryside.

Hand-harvested from our own olive groves and cold-pressed just 20 minutes away in Montenero d’Orcia, this oil is crafted at the renowned Frantoio Franci, recognized among the world’s top 20 olive mills for 18 consecutive years.

Rich in character and rooted in tradition, this limited-production olive oil embodies the essence of our land: wild, sun-soaked, and untouched by time.

Ideal for enhancing delicate meats, fish, and seasonal vegetables, this exceptional oil is a blend of Frantoio, Moraiolo, Pizzutella, and Olivastra Seggianese olives.

To best preserve its quality, store the olive oil away from heat and direct sunlight.